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what’s chaga mushroom

  Chaga Mushrooms is known as “forest diamond” and “Siberian Ganoderma lucidum”. Its scientific name is Inonotus obliquus. It is an edible fungus with high application value mainly parasitic under the bark of birch. It is mainly distributed in Siberia, China, North America, Scandinavia, and cold temperate regions. The application of Chaga Mushrooms in the form of tea in Russia and other countries since the 16th century has been discussed in dozens of papers published by scholars at home and abroad; There are also edible habits of  Chaga Mushrooms in Japan and South Korea.

Support the immune system
  White butter anther contains β-Glucan, a natural carbohydrate that can improve your immune defense.
Other early studies in mice have shown that anterior birch extract may also help regulate the production of cytokines, which can stimulate blood cells and improve the way the immune system communicates. This can help fight infections ranging from a mild cold to more serious illnesses. However, more studies are needed to confirm the link between bird anther and cytokine production.

Reduce inflammation

   When the body is fighting disease, inflammation acts as a defense mechanism against infection. However, sometimes inflammation can damage the body and even develop into chronic diseases, such as rheumatoid arthritis, heart disease, or autoimmune diseases. Even depression can be partly linked to chronic inflammation.

the related products include Chaga Mushroom Extract powder/Chaga Mushroom Extract capsule

Post time: Apr-29-2022